Taco Salad - El Sabor - Nacho Chips , Dips , Wraps

YOU'LL NEED

LETS' COOK

Mix lettuce with “El Sabor salsa dip” and “El Sabor chili nachos” in a taco salad bowl*. Add on top chicken cut in slices, tomato, pepper, green onion, cheese and avocado, all cut in small strips, and black olives cut in slices. Decorate with “El Sabor garlic & herb dip” and “El Sabor guacamole dip”. * Taco salad bowl. Put an “El Sabor Big Wrap” in the fryer with hot oil, pushing it with a spoon (or with the special former for taco salad). Fry it for one minute and then turn it upside down to drain.

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